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Monday, November 23, 2009

Thanksgiving


Thanksgiving is a day set aside to give thanks for our blessings. Second only to Independence Day, Thanksgiving is a uniquely American holiday.

It was first celebrated in Virginia at Berkeley Plantation, where English colonists first held a Thanksgiving celebration on December 4, 1619, one year and 17 days prior to the landing of the Pilgrims in Massachusetts. This first Thanksgiving occurred when Captain John Woodlief led the newly arrived English colonists to a grassy slope along the James River and instructed them to drop to their knees and pray in thanks to God for a safe arrival to the New World.The first Thanksgiving feast lasted three days providing enough food for 53 pilgrims and 90 Indians. The traditional Thanksgiving menu often features turkey, stuffing, sweet potatoes and pumpkin pie. Americans may eat these foods on modern day Thanksgiving, but the first feast did not consist of these items. On the first feast turkey was any type of fowl that the pilgrims hunted. Pumpkin pie wasn't on the menu because there were no ovens for baking, but they did have boiled pumpkin. Cranberries weren't introduced at this time. Due to the diminishing supply of flour there was no bread of any kind. The foods included in the first feast included duck, geese, venison, fish, lobster, clams, swan, berries, dried fruit, pumpkin, squash, and many more vegetables.

This year many families are struggling in our Varela community, the students and faculty with the guidance of Ms. Christin and the student goverment officers were able to feed over 30 needy Varela families.

My wish for you and your family is that this year you are thankful for:

For each new morning with its light,
For rest and shelter of the night,
For health and food,
For love and friends,
For everything Thy goodness sends.

- Ralph Waldo Emerson (1803-1882)